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BYO Degustation

Event  // 

We are putting together an exciting 5 course degustation.  All dishes are new creations that have never graced the menu at Paringa Estate.  We also welcome you to pull out a bottle from your home cellar and bring it along.


Normally held on the 2nd Friday of every second month, this 4 course menu is $110.00 per person and $20 per bottle of wine.


This BYO dinner is normally booked out months in advance.  Call 03 5989 2669 now to book.


Upcoming Dinners: June 5th


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