2016 Paringa Estate Shiraz
This wine is classic cool climate Shiraz. Aromas of black pepper, blackberry and plum lead onto a flavoursome palate, which is savoury and textured. Fine grained tannins give outstanding structure, balance and palate length. This is an excellent Paringa Shiraz that can be enjoyed young with food, but will also cellar well.
Reviews & Awards
This is an expression of Shiraz like nowhere else on earth and Lindsay is the ultimate technician when it comes
to building mesmerising texture into his wines. When wines can cost the earth and deliver little more than pomposity and braggadocio it is such a wakeup call to taste a wine like this and calculate that it costs less than a shameful, poorly-produced, big brand Champagne. I have spent fifteen years trying to open peoples’ eyes to the vinous robberies that occur every day in our world while at the same time alerting folk to wines as life-changing as this one.”
Deep red/purple colour. The aroma is smoky, toasty and has a smoked charcuterie aspect. The wine is softly tannic and fleshy, the palate well-concentrated and deep, with a lot of heft and weight and chew. A slightly chunky wine with masses of flavour and grip. It promises to be long term.
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