We are excited to announce the reopening of our restaurant on Friday, June 5th.
Lunch reservations are now open for Wednesday to Sunday. Dinner Friday & Saturday. 4 course tasting menu $110 will be available . From June 24th, we will have à la carte options available.
Each lunch seating will be a maximum of two hours and group bookings will be limited to 6 guests.
In line with all directives from the Federal and Victorian Governments we have implemented appropriate measures at our Estate to ensure the safety of our staff and guests.
From June 6th, our cellar door will operate tasting on Saturday & Sunday downstairs in our winery. Groups of no more than 6 guests and a maximum of 20 guests in our winery at one time. Please dress in warm clothing. Bookings recommended.
Please book lunch via our website or by phone 03 5989 2669